| This is the heart of the BBQ experience in the South. The ribs are fine in Memphis, the roast is fine in Dallas, but the pulled pork in places such as Big Bob Gibson's in Decatur, AL, are the essence of the BBQ experience. Pulled pork simply means that you do not serve the pork as slabs of meat: You chop the meat up so that it can savor every delectable bite of the BBQ sauce, which (obviously) separates one place from another. Sorry -- I'm hungry now and must . . . . |