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shortbread cookies (thing)
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(
thing
)
by
beak
Sun Mar 25 2001 at 11:09:45
Yet another
recipe
, easy to
remember
because of the 3:2:1
ratio
...
Ingredients:
3
cups
flour
2
cups
unsalted
butter
(=4 sticks)
1
cup
sugar
Directions:
Blend the
butter
and
sugar
. Add the
flour
. Place on a
cookie
sheet,
perforate
, and
refrigerate
for about 30
minutes
while you pre-heat your
oven
to 350 F.
Bake
until the
edges
start to
brown
(about 15 minutes).
Notes:
You may have to
play
with the amount of
flour
to get the right
consistency
(neither too
oily
nor too
crumbly
).
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